Super-10, also recognized as Sannam S4 or Guntur Sannam, stands out as one of the most extensively exported chilli varieties from India, often in the form of chilli flakes utilized for seasoning purposes.

This variety is distinguished by its orangish-red texture and moderate levels of pungency, making it well-suited for a wide range of culinary applications.

Due to its appealing color and balanced heat, Super-10 is highly sought after in both domestic and international markets, particularly in the production of chilli flakes for seasoning needs.